Sylvie Esmonin 'Cuvée Sylvie' Bourgogne Rouge, 2021 bloody mary Nose of honey

Nose of honey

With carefully conducted punchdowns and pumpovers

Pinot Blanc

Joseph Colin's 'Les Hauts de la Combe' Bourgogne Blanc features 50+ year old vines grown in clay and limestone with indigenous yeast from the village of Puligny-Montrachet

Tecate® was originally created in 1944 to be the perfect thirst quencher for the miners working in the area

Sylvie Esmonin 'Cuvée Sylvie' Bourgogne Rouge, 2021 bloody mary Nose of honey100% Pinot Noir from vines averaging around 70 years. Depending on the vintage, up to 20% of the grapes macerate whole cluster for 10 to 12 days in open wood vats. The wine then ferments and ages in barrel. The barrel breakdown is: 10% new oak, 10% "one wine" barrels, 80% "two wine" barrels. This is world class red burgundy, farmed all organically. Pair this with a roasted chicken, cooked with carrots. Cook the carrots long enough to get them